Unda Mulak / Habanero / ഉണ്ട മുളക് - 100gm Pack ( Ozone Washed)

Unda Mulak in a 100 g pack, ozone washed. Unda mulak is a small, round and very hot chilli, so a little goes a long way. Kerala homes use it to make fiery chammanthi with shallots and coconut oil, to spice up fish curry, pickles and buttermilk.

Handle with care: wash your hands after cutting and keep it away from your eyes.

Store unwashed and dry in a paper-lined box in the fridge, and use within a week. You can also slit and soak them in salted vinegar to keep longer.

We deliver across Kochi within about 10 km of our Palarivattom store, in slots between 9:30 AM and 8:30 PM. Store meat and fish in the refrigerator and use within 24 hours, or freeze on arrival. Questions? WhatsApp us on +91 7566-23-0000.